Bubbly sourdough starter in a glass jar on a wooden surface.
Sourdough

How to Feed and Maintain a Healthy Sourdough Starter

Maintain a strong, reliable sourdough starter with this practical feeding routine. Learn how to keep your culture active, recover it after neglect, and create the perfect environment for wild yeast fermentation. This guide covers everything from ingredient ratios and water quality to storage tips and revival methods—essential knowledge for consistent, flavorful sourdough baking.

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Fermentopia sourdough recipe 1 KG loaf
Sourdough

The Ultimate Sourdough Bread Recipe for a Perfect 1KG Loaf

Master the art of sourdough baking with this step-by-step guide to creating a perfect 1KG artisan loaf. Learn about wild yeast fermentation, shaping techniques, and baking methods to achieve a beautifully crusty, flavorful bread with a soft, airy interior. Whether you're a beginner or an experienced baker, this recipe covers everything from starter preparation to scoring and baking for the best homemade sourdough results.

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